A sparkling champagne cocktail that mixes orange liqueur and bourbon with lots of spices.
It was created at 1917 at the Seelbach Hotel in Louisville, Kentucky, USA.
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LLP
This cocktail is not only beautiful to behold, but leaves a very pleasantly sweet taste in your mouth. I highly recommend it.
The Alamagoozlum Cocktail
@ Parker Wow thanks very much for posting these details! Great insight into the history of this delicious cocktail.
The Alamagoozlum Cocktail
“J. Pierpont Morgan, the first, joined The Union League Club in 1873 and served a term on the Executive Committee. He is remembered for his creation o...
Marama Rum Punch
This cocktail\'s a corker! Loving the mix of mint, almond and oranges with lashings of rum... Could drink this all day long. Cheers
Fireball
My buddies made me drink 5 of these in a row on my birthday last year. Felt sick for most of the evening... My advice? Stick to one shot.
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Jelly Belly Beany About this CocktailType: Martini Cocktails You’ll need a sweet tooth to enjoy this Martini cocktail. As the name suggests, you’ll find jelly bean sweets in this drink, which was discovered at Hush bar in London (UK) in 2002. Contributor: Book of Cocktails How to Make itIngredients1 1/2 shot Rum (White) 1 shot Peach Schnapps Liqueur 1 shot Coconut Rum Liqueur 2 dashes Orange Bitters 1/2 shot Mineral Water (Chilled) Garnishes1 handful Jelly Beans Choice of Cocktail Glass Martini GlassDetailed MethodIf using wet ice, omit or use less mineral water depending on taste. Shake all 5 ingredients with ice for a few seconds. Fine strain into a chilled Martini glass. Drop a handful of jelly beans inside the drink to garnish and serve. Comments & ReviewsComments & ReviewsViews and opinions wanted! If you spot an inaccuracy or other issue, please report it.
Tags: Jelly Belly Beany, cocktail, recipe, making, how to make, ingredients, Rum, Peach Schnapps Liqueur, Coconut Rum Liqueur, Orange Bitters, Mineral Water, Jelly Beans
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| Added: 03 May 2010 Hits: 1010 |
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